š Free Worldwide Shipping on All Orders!Shop Now
1 / 6
+1
Dark 32 Oz. Box
The Jane Parker Dark Fruit Cake 32 ounce in a box. Voted "overall winner" inĀ La TimesĀ 2020 independent fruitcake review.Ā This Jane Parker Dark fruitcake is our original fruitcake recipe baked with molasses and brown sugar.Ā Baked in small batches, Jane Parker fruitcakes are available fresh throughout the year.Ā Generously filled with more than 2/3Ā lusciousĀ fruits and nuts. Plump juicy raisins, glace red cherries, glace golden pineapple, orange peel, crunchy pecans, and molasses are just some of the fine ingredients in this Jane Parker Dark Fruit Cake. Prepared faithfully to the original recipe. Proudly baked in the USA. This cake is great for a small gathering, and serves 10-16.Ā Refrigeration recommended for at least 2 hours prior to slicing. Comes packed in a cellophane wrapper in a festive holiday tin. May be storedĀ for 12 months at room temperature, or under refrigeration for 18 months.
Ā
The Jane Parker Dark Fruit Cake 32 ounce in a box. Voted "overall winner" inĀ La TimesĀ 2020 independent fruitcake review.Ā This Jane Parker Dark fruitcake is our original fruitcake recipe baked with molasses and brown sugar.Ā Baked in small batches, Jane Parker fruitcakes are available fresh throughout the year.Ā Generously filled with more than 2/3Ā lusciousĀ fruits and nuts. Plump juicy raisins, glace red cherries, glace golden pineapple, orange peel, crunchy pecans, and molasses are just some of the fine ingredients in this Jane Parker Dark Fruit Cake. Prepared faithfully to the original recipe. Proudly baked in the USA. This cake is great for a small gathering, and serves 10-16.Ā Refrigeration recommended for at least 2 hours prior to slicing. Comes packed in a cellophane wrapper in a festive holiday tin. May be storedĀ for 12 months at room temperature, or under refrigeration for 18 months.
Ā
$11.99
Original: $39.97
-70%Dark 32 Oz. Boxā
$39.97
$11.99Description
The Jane Parker Dark Fruit Cake 32 ounce in a box. Voted "overall winner" inĀ La TimesĀ 2020 independent fruitcake review.Ā This Jane Parker Dark fruitcake is our original fruitcake recipe baked with molasses and brown sugar.Ā Baked in small batches, Jane Parker fruitcakes are available fresh throughout the year.Ā Generously filled with more than 2/3Ā lusciousĀ fruits and nuts. Plump juicy raisins, glace red cherries, glace golden pineapple, orange peel, crunchy pecans, and molasses are just some of the fine ingredients in this Jane Parker Dark Fruit Cake. Prepared faithfully to the original recipe. Proudly baked in the USA. This cake is great for a small gathering, and serves 10-16.Ā Refrigeration recommended for at least 2 hours prior to slicing. Comes packed in a cellophane wrapper in a festive holiday tin. May be storedĀ for 12 months at room temperature, or under refrigeration for 18 months.
Ā
